PENGARUH PENAMBAHAN LIMBAH TONGKOL JAGUNG TERHADAP KUALITAS SILASE RUMPUT SETARIA (Setaria sphaleta)

Penulis

  • Imam Baizawi Mahasiswa Peternakan Fakultas Peternakan Universitas Abulyatama
  • Sari Wardani Program Studi Peternakan, Fakultas Pertanian, Universitas Abulyatam
  • Mulyadi Mulyadi Program Studi Peternakan, Fakultas Pertanian, Universitas Abulyatama

DOI:

https://doi.org/10.30601/agriflora.v8i1.5052

Kata Kunci:

Setaria Grass Silage, Corn Cob Waste,

Abstrak

Animal feed is one of the crucial components in livestock farming, directly influencing the quality and quantity of livestock production. The availability of high-quality forage often becomes a major challenge for farmers, especially during the dry season when forage production declines. Corncob waste, which has not been optimally utilized, can serve as an alternative additive in silage production. Corncobs contain crude fiber and nutrients that can contribute to the fermentation process and the quality of silage. This study aims to examine the effect of adding corncob waste on the quality of Setaria grass silage. The research employs a Completely Randomized Design with 4 treatments and 4 replications. The treatments include P0 with 20% corncob addition; P1 with 25% corncob addition; P2 with 30% corncob addition; and P3 with 35% corncob addition, per one kilogram of material per treatment. The observed parameters include moisture content, ash content, protein content, and fat content. The results were analyzed using Analysis of Variance (ANOVA). The findings indicate that the addition of 35% corncob waste significantly affects the protein content, fat content, and ash content of Setaria grass (Setaria sphaleta).

Referensi

Balaram Naik, P Karunakar,1 M Jayadev, 1 and V Rahul Marshal. (2013). https://pubmed.ncbi.nlm.nih.gov/23956527

Laksono, J., & Ibrahim, W. (2019). Analisis Kuantitatif Pertumbuhan Dan Produksi Rumput Setaria (Setaria Spendida Staft) Pada Berbagai Dosis Pupuk Nitrogen. Jurnal Peternakan (Jurnal of Animal Science), 3(2), 88. https://doi.org/10.31604/jac.v3i2.1066

Nisa, N. I. F., Aminudin, A., & Fahrudi, Y. A. (2019). Aplikasi Mesin Pencacah Pakan Ternak Serbaguna Sebagai Upaya Mengurangi Pengolahan Pakan Ternak Secara Konvensional. JAST : Jurnal Aplikasi Sains Dan Teknologi, 3(1), 43. https://doi.org/10.33366/jast.v3i1.1284

Saputra, I. K. T. A., Trisnadewi, A. A. A. S., & Cakra, I. G. L. O. (2017). Kecernaan in vitro dan produk fermentasi dari silase jerami padi yang dibuat dengan penambahan cairan rumen. Journal of Tropical Animal Science, 5(1), 181–188.

Tropik, J. P., Panjang Hernosa, S., Aziz, L., & Siregar, M. (2015). Program Studi Agroteknologi, Fakultas Pertanian. Universitas Sumatera Utara. Jl. Prof. A. Sofyan No, 3(2), 140–147. https://doi.org/10.54123/deputi.v3i1.237

Unduhan

Diterbitkan

2024-07-18

Terbitan

Vol 8 No 1 (2024): Vol 8, No 1 (2024): Mei 2024

Bagian

Articles

Lisensi

roposed Policy for Journals That Offer Open Access Authors who publish with Jurnal Agriflora agree to the following terms: a. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgment of the work's authorship and initial publication in this journal. b. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgment of its initial publication in this journal. c. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).

Cara Mengutip

PENGARUH PENAMBAHAN LIMBAH TONGKOL JAGUNG TERHADAP KUALITAS SILASE RUMPUT SETARIA (Setaria sphaleta). (2024). Jurnal Agriflora, 8(1), 48-54. https://doi.org/10.30601/agriflora.v8i1.5052