Effect of POAC (Planning, Organizing, Actuating, Controlling) Management Implementation on Red Chili Production in Timang Gajah District, Bener Meriah Regency
DOI:
https://doi.org/10.30601/humaniora.v10i2.8122Keywords:
POAC management, Farm management, Red chili, Respondent Achievement Rate, Multiple linear regression, Bener MeriahAbstract
Red chili is a high-value horticultural crop in the Bener Meriah highlands of Aceh, but studies of chili production in Indonesia focus on technical inputs and seldom test whether farmers’ management functions affect output. This study examines the level of implementation of Planning, Organizing, Actuating and Controlling (POAC) by red chili farmers in Timang Gajah District, Bener Meriah Regency, and the effect of each function on production. A quantitative survey was conducted among 42 farmers drawn from a population of 641 using the Slovin formula (e = 15%). Data were collected by questionnaire, observation and documentation and analysed with the Respondent Achievement Rate (TCR) and multiple linear regression in SPSS 27. TCR values for Planning (95.43%), Organizing (93.81%), Actuating (94.38%) and Controlling (94.19%) all fell in the very good category. Planning had a positive and significant effect on production (β = 0.294; p = 0.005), Controlling a negative and significant effect (β = −0.298; p = 0.011), and Organizing and Actuating no significant effect. The four functions jointly affected production (F = 5.104; p = 0.002) and explained 28.6% of its variation (adjusted R² = 0.286). Careful planning is the management function most clearly associated with higher output, whereas intensive controlling appears to be a response to crop problems.Downloads
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